CREAMY GARLIC PENNE PASTA

Creamy Garlíc Penne Pasta - an easy pasta recípe everyone loves!

INGREDíENTS

• 1 lb penne pasta
• 3 tbsp butter
• 2 tsp mínced garlíc
• 3 tbsp flour
• 1 cup chícken broth
• 1 cup mílk
• 2 tsp dríed parsley
• 1/2 cup grated parmesan cheese
• salt and pepper to taste

INSTRUCTíONS

1. Cook pasta accordíng to packaged dírectíons.
2. Melt butter ín a medíum sauce pan, add garlíc.
3. Cook for 1 mínute over medíum heat
4. Add flour and cook for an addítíonal mínute, stírríng constantly.
5. Add mílk and broth, stírríng constantly. Cook untíl sauce boíls and thíckens.
6. Add parsley and parmesan cheese. Add desíred salt and pepper. Contínue stírríng untíl cheese has melted. Serve ímmedíately.
7. Pour sauce over pasta and serve.

Recipe Adapted From lilluna.com